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Friday, January 09, 2009 ![]() Something to enjoy Even though the holidays are over, there is always something to celebrate, even if just another day. So sit back and enjoy some mulled wine (preferably with a good book) while the wintry winds blow outside. Check out the recipe below: HOT MULLED WINE 1 1/2 c. boiling water 1/2 c. granulated sugar 1/2 lemon, sliced 3 sticks cinnamon 3 whole cloves 1 lg. bottle Burgundy, Claret or other red inner wine Nutmeg Combine boiling water, sugar, lemon, cinnamon and cloves; stir until sugar dissolves. Add wine; simmer 20 minutes. (DO NOT BOIL!) Strain. Serve hot with a sprinkling of nutmeg. Makes 12 servings, 3 ounce size. Per Cooks.com Labels: Potpourri
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